Variety whose origin is not established.

Fruit of 200 to 350 grams of beefsteak type, flattened with the poles and the rebounded shoulders.

Orange-yellow color, turning red at maturity.

Yellow beef flesh with pink marbling, fleshy and dense with few seeds. Excellent sweet taste.

Plant with great development, regular foliage, indeterminate growth.

Production of second part of the season.