Green mutation found in a lot of Sasha Altai saved and developed by Val and Dan McMurray, British Columbia, Canada, in 2005. Cultivated since 2009 by Tatiana Kouchnareva and other gardeners who confirm its stability.

Nice small round fruit of 30 to 90 grams, bright yellow with dark green stripes.

Juicy flesh with 2 lodges filled with gel and large seeds. Very good flavor.

Looks like Green Zebra but smaller, rounder and better tasting.