Variety that would be Ukrainian if we refer to its name.
Dark red/brown fruit with dark green shoulders weighing 150 to 300 grams, round, flattened beefsteak type with slight ribbing at the shoulders.
Firm and juicy flesh with a typical "black" flavor, rich and smoky.
Productive and resistant. Tendency to circular splitting.
Caracteristics
Caliber | Medium |
---|---|
Color | Black to purple |
Form | Beefsteak, Ribbed, Round |
Earliness | mid-season |
Climate | All |
Foliage | Régular |
Growing | Indeterminate |
Height | + or - 1.8m |
Origin | Ukraine |