Very rare variety from Australia but whose original seed was Russian, the original name has been lost.

Large reddish pink fruit weighing 300 to 600 grams, flattened beefsteak type, strongly ribbed at the top and with plump or even curved shoulders.

Thick and juicy beef with an excellent rich flavor.

Vigorous plant with great development, regular foliage, indeterminate growth.

Generous and regular production from mid-season until frost.