Variety developed by Millard Murdock, North Carolina, USA.
Fruit weighs 200 to 300 grams and is flattened and ribbed at the top.
Purple skin, green traces on shoulders.
Dense, juicy beef flesh with a smoky flavor.
Extensive development, regular foliage, indeterminate growth.
Regular but moderate harvests from mid-season.
Caracteristics
| Caliber | Medium to big |
|---|---|
| Color | Black to purple |
| Form | Beefsteak, Flattened |
| Earliness | mid-season |
| Climate | All |
| Foliage | Régular |
| Height | + 2m |
| Growing | Indeterminate |
| Origin | USA |
