Rare variety said to originate from Sainte Colombe sur l'Hers in the Aude department, France.

Pink fruit usually 250 to 600 grams but can reach a kilo.

Of the beefsteak type with an irregular shape, especially since the fruit will be large in size, most generally flattened at the poles, more or less deeply ribbed at the top and with plump or even lobed and/or curved shoulders for the most big.

Juicy and fleshy beef with a very dense texture, small cells containing few seeds and gel.

Rich flavor with aromas of the best tomatoes of yesteryear.

Sturdy and very vigorous plant with great development, regular foliage and indeterminate growth.

Good production from mid-season until frost.