Variety originating from Andalusia. It is undoubtedly one of the first varieties imported from South America in the 16th century.
Large pink fruit over 300 grams, strongly flattened and ribbed beefsteak type.
Thin skin, dense and juicy flesh.
Exceptional flavor due to its excellent organoleptic quality.
Plant with great development, regular foliage, indeterminate growth.
Good production in the second half of the season.
Caracteristics
Caliber | Medium to very big |
---|---|
Color | Pink |
Form | Beefsteak, Flattened, Ribbed |
Earliness | Late |
Foliage | Régular |
Climate | All |
Growing | Indeterminate |
Height | + or - 2m |
Origin | Spain |