ROBLEDILLO DE LA JARA
Large red beefsteak-type fruit weighing 300 to 500 grams, flattened and strongly ribbed/ribbed at the top.
Inheritance from the village of Robledillo de la Jara in the district of Madrid, Spain.
Big red beefsteak-type fruit weighing 300 to 500 grams, flattened and strongly ribbed/ribbed at the top.
Dense and fleshy beef. Heirloom tomato flavor.
Plant with great development, regular foliage, indeterminate growth.
Second half of the season production.
Caracteristics
| Caliber | Big to very big |
|---|---|
| Color | Red |
| Form | Beefsteak, Flattened, Ribbed |
| Earliness | Late |
| Foliage | Régular |
| Climate | hot and dry |
| Growing | Indeterminate |
| Height | + or - 2m |
| Origin | Spain |
