Russian commercial variety, developed by the Aelita agricultural firm, listed in the state register.

Fruit weighs 250 to 350 grams, beefsteak-like, flattened and slightly ribbed at the top.

Amber-green skin with pinkish traces at maturity.

Dense, beefy flesh, green with pink marbling in the center.

Typical green, fruity and refreshing flavor, to be eaten el dente, loses its qualities if overripe.

Vigorous plant with great development, regular foliage, indeterminate growth.

Generous, regular production from mid-season.