Variety originating from the West Indies.
Fruit is an elongated, pointed conical pod of about 10 centimetres.
Ripens from light green to bright red.
A cultivar that has the particularity of having the fragrance and flavour of hot peppers without the intense heat that accompanies them.
Its heat is limited to +/-500 SHU, which allows it to spice up all kinds of dishes without the sensation of burning.
The plant is large and can grow to over a metre.
Late production, as the plant grows very slowly, is relatively fickle and requires a lot of heat.
Caracteristics
| Species | Capsicum Annuum |
|---|---|
| Immature Color | Green |
| mature color | Red |
| Caliber | Medium |
| Strength | 1 - Sweet 100 à 500 |
| Earliness | Late |
| Climate | All |
| Height | + or - 1.00m |
| Origin | Reunion Island |
