Seeds obtained from a market gardener in Loire Atlantique , France.

Fruit weighing 200 to 500 grams, round beefsteak type with slightly rounded shoulders. Bunch of 2 to 3 fruits

Creamy white to pale yellow skin with a pink veil at maturity, especially visible at the apical part.

Flesh creamy white with pink marbling (especially visible at the end of the season), small lodges containing few seeds.

Mild flavour without being bland like many "whites".

Good and regular production from mid-season to the first frost.

Good resistance to shattering.