Heirloom variety from the Mennonite community in Virginia, USA.
Large, beefsteak-like fruit weighing over 300 grams, flattened at the poles, strongly ribbed and with rounded shoulders.
Skin variegated yellow/red with pink stripes. Deep stalk depression, trace of umbilicus in line.
Red/yellow beef flesh marbled with pink, fleshy and with a very good mild, sweet flavor.
Strong-growing variety, dense potato foliage, indeterminate growth.
Good second-season production.
Caracteristics
| Caliber | Big |
|---|---|
| Color | Two-tone Yellow-Red |
| Form | Beefsteak, Ribbed |
| Earliness | Late |
| Foliage | Potato Leaf |
| Climate | All |
| Growing | Indeterminate |
| Height | + 2m |
| Origin | USA |
