Family heritage from the region of Turin, Italy.

Red fruit from 300 to 500 grams, sometimes more, flattened beefsteak type with rounded poles and shoulders.

Dense and fleshy beef flesh, small cells containing little gel and seeds.

Good heirloom tomato flavor, sweet and well balanced.

Plant with great development, regular foliage, indeterminate growth.

Excellent and regular production from mid-season, variety requiring good growing conditions to fully express itself.