Very old heirloom already mentioned in 1885 in the Vilmorin Andrieux catalogue.

Fruit weighing 120 to 180 grams, round and slightly wavy at the top, gathered in bunches of 3 to 6 units.

Scarlet red color, very smooth, thin skin that peels easily.

Pink flesh containing few seeds with the good flavor of heirloom tomato, it is well suited for making stuffed.

Sturdy and rather compact plant with abundant foliage, indeterminate growth.

Generous and regular harvests from mid-season.

Good resistance to bursting and circular cracking.