Russian commercial variety.

Fruit of 120 to 180 grams round, slightly flattened at the poles and shoulders that can be rounded.

Light green skin that turns creamy white when fully ripe.

Flesh and juicy, multilogged flesh containing lots of gel and seeds.

Unexpected flavor for a white, fruity and sweet, with a strong flavor of tomato of yesteryear.

Plant with great development, potato foliage with very large leaflets, indeterminate growth.

Excellent and regular production from mid-season until frost.