Rare variety, heirloom originating from Appalachia, USA.

Fruit weighs 150 to 220 grams, beefsteak type, round and slightly flattened at the poles, with a more or less present ribbing at the top and discreetly rippled shoulders.

Bicoloured yellow colour with red veiling at maturity, more visible on the apical part.

Two-coloured beef flesh with a good sweet and fruity flavour.

Production in the second half of the season.