Variety from the USA.

Fruit from 250 to 500 grams, flattened beefsteak type, with significant and regular ribbing all over the body.

Shiny epidermis, two-tone dark yellow striped and marbled with red.

Dense and juicy beef flesh, orange-yellow mottled with pink in the center.

Sweet and fragrant flavor of the level of the best bicolors.`

Plant with great development, regular foliage, indeterminate growth.

Good harvests rather from the second half of the season.