Variety originating from Aveyron, France.
Large red fruit from 300 to 600 grams, round, slightly flattened at the poles, light ribbing all over the body.
Dense and fleshy beef, small cells containing little gel and seeds.
Good heirloom tomato flavor. Works well for stuffing holds up well when cooked.
Very vigorous plant, regular foliage, indeterminate growth.
Good and regular production from mid-season.
Good homogeneity of fruit size, only big ones!
Caracteristics
Caliber | Big to very big |
---|---|
Color | Red |
Form | Beefsteak, Round |
Earliness | mid-season |
Foliage | Régular |
Climate | Cool |
Growing | Indeterminate |
Height | + or - 2m |
Origin | France |