Variety developed by Tom Wagner, USA. Featured in the 1989 Seed Savers Yearbook.

Fruit 180-300 grams, yellowish-green, turning amber at maturity, with a pink blush on the apical end at full maturity. Rather irregular in shape, mostly flattened and ribbed at the top, with a deep depression at the stem attachment. The umbilicus is swollen and marked by a line, the flower has 7 sepals.

Yellowish-green beef flesh, green gel. Very good sweet and balanced flavour.

Medium sized plant, not exceeding 1.50 m. Late season variety, resistant and productive.