Heritage from the Province of Castile in Spain.

Large red fruit weighing 300 to 600 grams, slightly flattened beefsteak type, ribbing at the top and wavy shoulders.

Dense beef flesh, small cells, on the periphery, containing few seeds.

Excellent flavor of heirloom tomatoes.

Vigorous plant with great development, regular foliage, indeterminate growth.

Good production from mid-season.