GIGANTE CALABRESE
Transalpine cultivar .. Big red fruit most often exceeding 500 grams, of the beefsteak type swollen with plump shoulders even curved.
Heritage from Calabria, Italy.
Big red fruit of 400 to 800 grams, of bulging beefsteak type, deep ribbing in the upper part, rounded shoulders even curved.
Dense and fleshy beef flesh. Frank flavor of old tomato.
Plant with great development, regular foliage, indeterminate growth.
Production of second part of season.
Caracteristics
| Caliber | Big to very big |
|---|---|
| Color | Red |
| Form | Beefsteak, Renflée |
| Earliness | Late |
| Foliage | Régular |
| Climate | All |
| Origin | Italy |
| Height | + or - 2m |
| Growing | Indeterminate |
