Inherited from Germany. There are two types of fruit in circulation, referenced under the same name, which differ in shape.

A heart-shaped fruit weighing 180 to 300 grams, reminiscent of a strawberry.

180 to 400 gram beefsteak-shaped fruit with rounded, ribbed shoulders.

Uniform, smooth, dark yellow skin with no blemishes.

Dense, juicy beef flesh. Rich, sweet flavor.

Plant with small stems but great development, regular wispy foliage, indeterminate growth.

Seasonal production, +/-80 days after planting.