FLORIDA PINK
Cross between Brandywine and Marizol Purple. Very large pink fruit of 400 to 1200 grams of beefsteak type.
A cross between 'Brandywine' and 'Marizol Purple' developed by Joe Bratka. Featured in the 1989 Seed Savers Yearbook.
Very large pink fruit weighing 400-1200 grams, beefsteak type, flattened, ribbed over much of the body and with rippled shoulders. Deep, corky, wide stem attachment depression.
Juicy beef flesh with very few seeds and an excellent sweet taste. Strong tendency to burst.
Very good productivity, well adapted to hot and dry climate.
Caracteristics
| Caliber | Big |
|---|---|
| Color | Pink |
| Form | Beefsteak, Flattened, Ribbed |
| Earliness | Late |
| Foliage | Régular |
| Climate | hot and dry |
| Growing | Indeterminate |
| Height | + or - 1.8m |
| Origin | USA |
