Variety whose origin is not known.

Fruit of 150 to 400 grams of beefsteak type, round slightly flattened with ribbing in the upper part more or less marked undulation of the shoulders for large sizes.

Variable color, shades of pink to orange-yellow.

Firm beef flesh, containing few seeds. Fragrant and balanced flavor.

Plant with great development, regular foliage, indeterminate growth.

Good and regular harvests in the second half of the season.