Variety originating from Russia.

Reddish-pink fruit weighing 120-180 grams, oblong/oval plum shape stretched over the height and ending in a nipple/point on the apical end. Clusters of 6 to 10 fruits.

Thick, paste-like flesh. Sweet taste with a hint of bitterness. Mainly used for making preserves and coulis.

Very vigorous, large-stemmed plant with large, even foliage and indeterminate growth.

Abundant and regular production from mid-season to frost.

Good resistance to adverse weather conditions and diseases.

Good post-harvest storage of fruit.