Native to Bulgaria, giant tomato type.

Large, dark-red, beefsteak-like fruit weighing 300 to 800 grams, flattened at the poles, with rounded shoulders and more or less pronounced ribbing at the top.

Dense, beefy flesh, rich, well-balanced old-fashioned tomato flavor.

Vigorous plant with large stems, abundant regular foliage, indeterminate growth.

Generous, regular production from mid-season to frost.