Originally from the USA, off-type Cherokee green developed by Ted Corbett.

Fruit of 150 to 300 grams of beefsteak type, more or less flattened depending on the size, rounded shoulders.

Light green epidermis veiling itself very slightly with amber when ripe, dark green traces on the shoulders.

Juicy, green flesh discreetly marbled with pink in the center.

Sweet flavor with a hint of acidity, excellent.

Plant with great development, dense foliage, indeterminate growth.

Good and regular mid-season production.