A rare variety from Vermont, USA, discovered by Carolyn Male.

Fruit weighing 250 to 400 grams, beefsteak-like with a blunt, cordate shape, more or less deep ribbing at the top and rounded shoulders.

Yellow in color, turning a beautiful orange when fully ripe.

Robust, vigorous plant, abundant regular foliage, indeterminate growth.

Although producing from mid-season, harvests are more abundant in the second half of the season.