Variety native to Mexico, named for its resemblance to 'Habanero' peppers.

Shiny pod, conical in shape, 5 to 7 centimeters long and 2 to 3 centimeters wide.

Matures from green to pale yellow then orange-yellow when fully ripe.

Thin, crispy flesh with a rather mild spicy flavor away from the heat of a habanero, 5K to 10K SHU.

Plant with great development, green stems and foliage, white flower.

Very good mid-season production +/- 85 days.