Développement (en)
Showing all 3 results
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ANNE DE ST FERREOL - COPIA NOIRE F4/1/1-2-3
Variety under development and due to stabilize in F5 in 2025. 200 to 400 gram beefsteak-type fruit, flattened at the poles, with rounded shoulders.
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FIFOLLE DE ST FERREOL - COPIA NOIRE F4/3/2-3
This variety is currently being developed and will stabilize as an F5 in 2025. 200-400 gram beefsteak-type fruit, flattened at the poles and with rounded shoulders.
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FIFOU DE ST FERREOL - COPIA NOIRE F4/3/1
Variety under development and due to stabilize in F5 in 2025. Fruit weighing 200 to 400 grams, blunt or blunt-edged.
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